Monday 15 April 2013


Mango And Yogurt Cooler...

A delicious delight for all those who absolutely adore mangoes but do not appreciate its pulp being diluted by something as liquid as milk! Well here is what i did...


Ingredients:

250 gm Yogurt
50 ml Water
Pulp of 2 Mangoes
Crushed Ice
Sugar to Taste
Pinch of Cardamom Powder

Method:

  • Take a mixer jar and add all the ingredients to it and blend until a smooth paste is obtained.
  • Serve chilled in long glasses or stemmed glasses with a slice of mango to go on top!
  • Voila! You are good to go.
You can make 6 to 8 glasses out of these proportions.


Tip:

  • Use Alphonso mango if available.
  • You can make this drink with mango flavored yogurt too!
  • Dont add too much cardamom or it will spoil the taste of your mango! 


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